French Onion Soup with an Asian Twist

Today's lunch is French onion soup with an Asian twist. :) The traditional French onion soup calls for croutons & cheese as toppings, but I used roti prata instead, an idea from Mochachocolata-Rita. ^.*

There's no recipe to speak of, as I simply used a can of Baxter French Onion Soup and frozen roti prata from the supermarket.

Put them in the oven at 200 degree celcius, let the prata rise and it's ready to be eaten! Totally effortless! :)

Btw, there's lots of onions in Baxter French Onion soup! :D

I'm missing Paris.... *.*