Thursday, July 7, 2011
In the Mood for Cakes
Pauline & I were in the mood for cakes. :) We headed down to Bonheur Patisserie for some. ^.*
They ran out of Valrhona chocolate tart... *.*, so we tried The Chocolate Cake. It was goooood! :) We love crunchy praline base. :D
The Strawberry Balasamic Mousse was refreshing. The creme chantilly, strawberry balsamic creme, vanilla bavarois, pistachio sponge & strawberry balsamic jam coated sable fused together beautifully. :) I love the colours. Pretty. :D
Last but not least, a cup of yuzu tea each. :) Brillant Thursday afternoon. :)
Details of Bonheur Patisserie:
70 Duxton Road
T: +65 6221 1148
W: http://www.bonheurpatisserie.com.sg/index.html
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