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Lin and I are sentimental beings. We treasure people around us very much. It's becos we had lost a few closed ones over the years. And partly becos it's diffcult to find close friends as we age. They are such rare gems. Tina is one of our precious gem. :)
This evening we celebrate Tina's birthday! :D An early celebration this year as Tina would be away for business trip and Angie would be in Niseko.
The birthday gal requested we do Chinese. :) Hence we went Peking. :))) Strangely, we have never eaten Peking duck together before. I wonder why? :))) Anyway we are going to savor it together tonite. :D
The first cut was to be eaten with sugar. :)
Yeah to soup! :) We had crab meat with winter melon soup.
Wendy requested for roasted pork. :D
Drunken prawns made tonite's dinner a less meaty affair. :D
Tofu with spinach and mushrooms balance our meal :)
Noodles are an essential during birthdays. We are pretty traditional in this aspect eh? :)))
We weren't planning to have desserts but the aroma of durian from one of the tables made us caved in for a bowl of durian pudding. :)))
Hehehe (rub my nose)...share the guilt. That's what friends are for. :)))
Wishing Tina a happy happy birthday, stay healthy and chirpy and may more fats come your way! ;)
Our birthday celebration continued at Chef's Table with our gfs. :) Happiness is exploring new places together. ;)
We took the 6 course meal as recommended. :) Only to struggle later on...(facepalm *.*)
Chef Stephen and his team whipped out dishes catered to our palate preference and dietary requirement. :) Every dish was a surprise. :)
The magic began with...a fresh salmon dish :)
One of our fav dish of the nite was poached egg with squid and ham. :)
There were two versions of some dishes, i.e gluten free and non-gluten.
Two cuts of steak for us. :)
Angie loves these oyster leaves v much. She said they really tasted like oyster. That explained the price tag. ;)
We love desserts :D Refreshing raspberries sorbet with choc was a nice welcome. :)
Lin had lemon sorbet with chocs :) Both were lovely. :)
And a birthday cake surprise from the gals. :D
What can I say about this bunch of girlfriends? :) We're blessed to have them in our lives. :) They are sisters we chosen for ourselves. :)))
Finally get to blow the candle off our cake! :D
Details of Chef's Table:
62 Tras Street
Singapore 079000
T: +65 6244 4188
W: https://www.chefstable.sg